CHECK OUT THE SLATE MENUS FOR OUR DAILY SPECIALS
CHECK OUT THE SLATE MENUS FOR OUR DAILY SPECIALS
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Appetizers

Hot goat cheese salad

14

Orange walnut vinaigrette

Codfish balls

9

Spicy mayonnaise

Caesar salad

8

Starter

Bruschetta au gratin

9

Tomatoes, basil, parmigiano and mozarella cheese

Baked Brie in puff pastry

10

With cranberry confit

Seafood chowder

15

Seafood and fresh herbs

Our tartares

Italian-style steak tartare

35

Sun dried tomatoes and chorizo

Fresh summer salmon tartare

33

Manguos, cucumber and coriander

Burgers

Angus AAA burger

22

Bacon and Swiss, caramelized onions

Impossible 100% Veggie-burger

24

Lettuce, tomatoes, red onions and bruschetta

Crab burger

24

Crab cake

Meat & SeaFood

AAA ANGUS Beefsteak

38

5 peppecorn sauce, salad and hash brown potatoes or french fries

AAA ANGUS Beefsteak and lobster tail

54

Served with hash brown potatoes or french fries

Rack of ribs – Half portion

19

BBQ whisky sauce, French fries and Caesar salad

Rack of ribs – Full portion

28

BBQ whisky sauce, French fries and Caesar salad

Mussels in Beer

24

Creamy dijon sauce and french fries

Fish and chips (house recipe)

22

Beer batter, tartare sauce and french fries

Cod drizzled with olive oil sauce

26

Orzo with roasted peppers and sautéed vegetables

Grilled salmond filet

28

Sorrel butter, Orzo with roasted peppers and sautéed vegetables

Pasta

Spaghetti Bolognese (with Angus AAA beef)

18

Meat sauce (Quebec recipe), garlic bread

Fettuccine with grilled portobello

22

Sun-dried tomatoes, pesto and pine nutsFettuccine with grilled portobello

Fettuccine Carbonara

21

Cream sauce with egg, parmesan and bacon

Fettuccine with seafood

26

Shrimp, mussels, and clams stewed in a tomato herb sauce

Kids' menu

AAA ANGUS spaghetti Bolognese

14

Québec style meat sauce

Fish and chips

14

French fries

Chicken strips

14

French fries

Choco-caramel explosion

8

Chocolate cake with melted caramel center (peanut free)

General Tao Chicken

14

Vegetables & sweet sauce

Desserts

Spaghetti Bolognese (with Angus AAA beef)

18

Meat sauce (Quebec recipe), garlic bread

Fettuccine with grilled portobello

22

Sun-dried tomatoes, pesto and pine nutsFettuccine with grilled portobello

Fettuccine Carbonara

21

Cream sauce with egg, parmesan and bacon

Fettuccine with seafood

26

Shrimp, mussels, and clams stewed in a tomato herb sauce

Coffee and Tea

Cappuccino

41

Espresso

3.5

Latte

4

Infusions (herbal teas)

3.5

Tea

2

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